Yesterday was our 30th Anniversary, just to mention it. The Wedding we celebrated with a Priest and a Rabbi. So basically, that ends our Anniversary Week.
I thought I would show you one of the projects that I worked on this past week.
I hung our Alaska Cruise up in the hall a year ago and then added the Hawaii Cruise with flags that hung in our room on the ship.
Recently, I decided to try to find photos from our cruise, that we took for that Second Wedding, back in 1990.
The third book I looked in, had the photos and I chose one of them for the hall.
So now we have photos of our 3 cruises that we took together. Note: my Husband did cruise to Alaska, years before I came on the scene. :-)
I have more projects going on right now, so there is more to come, later on.
Since going out was almost impossible, in 110 degree weather, Sunday, I made broiled shrimp and lobster tails, corn on the cob and spaghetti with shrimp and pesto. I also served sparkling rosé wine, that a friend from work gave me as a going away present.
I could have jazzed up the table more and served some of the ingredients in bowls and such, but this was good enough for us.
We have plenty of leftovers, so we will not starve this week.
Too bad the lobsters are not one of those leftovers.