A few weeks ago I was sitting at my desk, minding my own business...
Someone whispers something to my team and off they go, telling me to come along.
I am like OK, why not?
It ended up that someone in our building had hired the Kogi BBQ Truck to serve all the members of some IT Conference. So we all tried to look like Information Technology nerds and we bellied up to the front of the truck and ordered.
I had tried Kogi two other times, when we first moved into The Pointe and I was not impressed enough to lay out my hard earned cash again.
But free...yeah, I am in.
I got the short ribs this time around and unfortunately for me, they are still not wonderful.
I am kind of lost, in regard to why the Kogi truck is so darn popular. Is it the price?
Have any of my readers ever had any and be able to clue me in?
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